Diammonium Phosphate

  1. Production:
    • Diammonium phosphate is obtained by the reaction of ammonia and phosphoric acid.
  2. Applications:
    • Food Industry: Diammonium phosphate is used as a leavening agent in some food products to help them rise.
    • Agriculture: It is used as a fertilizer in agricultural applications

Diammonium Phosphate Properties

  • Chemical Formula: (NH4)2HPO4
  • Molecular Weight: Approximately 132.06 g/mol
  • Physical State: White crystalline powder or granules
  • Odor: Odorless
  • Solubility: Highly soluble in water
  • Hazard Symbols: Contact with skin and eyes may cause irritation
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